Video: Backyard Brisket on an offset smoker- a little strange – chili recovery

4/21/20 My first video YAY! Many more to come!!!

This was one of the strangest briskets I’ve ever cooked… and I’ve cooked a lot of briskets. Over-done in 7 hours? I’ve never seen that before. Since I filmed and edited the video, I thought I would premier my channel with a less-than-perfect result.

⬇️⬇️⬇️ YouTube Video ⬇️⬇️⬇️

I will be posting cooking videos covering everything from outdoor cooking, baking, sous vide, BBQ, and more. Join me on my continuing culinary journey.

The knife I used: https://amzn.to/3ZAFBU9
The Smoker: https://amzn.to/3Kwwdwh
Electric Roaster: https://amzn.to/3MlXsv7 Note: I couldn’t find Oster. I’ve used this one (2 at once) in a commercial environment.
Chili pot: https://amzn.to/3zxxtJo

#FirstYouTubeVideo #DaveCooks