Spanakopita is a traditional Greek dish that is both delicious and healthy. This pastry, made with spinach and feta cheese wrapped in crispy phyllo dough, has been enjoyed by Greeks for centuries and has become a popular dish around the world. One of the great things about Spanakopita is that it’s a versatile dish that can be served as an appetizer, a side dish, or even a main course. Whether you’re hosting a dinner party…