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Food

Food, YouTube

Deep dive De’Longhi Magnifica Start, A Fully Automatic Espresso Machine

De'Longhi Magnifica Start

This video is about the De’Longhi Magnifica Start Fully Automatic Espresso Machine with Automatic Milk Frother. It is by far the best automatic espresso machine I’ve tried. It grinds fresh beans, froths the milk, doses the coffee and makes a custom beverage at the press of a button. Just so you know, Amazon sent this to me for my honest review, and frankly, I review hundreds of products but I don’t recommend them all and…

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Outdoor Cooking, Smoker

Weed Blow Torch to Light Charcoal

I ordered this not to trim the verge, but to light the charcoal and wood chunks in my offset smoker and outdoor grill. It works great for that! I will be doing ribs tomorrow and hope filming goes as planned. “Sondiko Powerful Weed Burner, Propane Torch High Output 1,800,000 BTU Weed Torch with 11.5FT Hose, Heavy Duty Blow Torch, Weed Torches for Outside” I like this enough to share it with you. https://amzn.to/40lVDEG This video…

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Slow-Grilled Stuffed Pork Loin Chop with Spinach and Feta Cheese Weber Kettle
April 4, 2023
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Food

Corn Grits, What are They?

Corn Grits- What are they?

I used to hate corn grits, they seemed too grainy and, in most cases, tasteless. I tried sweet and savory but what I’ve learned over the years is that it is the kind of grits and the cooking process that makes the difference. The BEST grits I’ve ever made was shrimp and cheese grits. The grits were made with shrimp stock instead of water or milk. But what are “grits?” What’s the difference between regular…

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Food

National Pralines Day

National Pralines Day is celebrated annually on June 24th in the United States. This day honors the rich and delicious confection known as the praline, which is typically made from nuts and sugar syrup. Here are some key points about National Pralines Day and pralines themselves: History of Pralines Characteristics of Pralines Celebrating National Pralines Day Interesting Facts National Pralines Day is a delightful way to indulge in this sweet treat and appreciate its historical…

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Cocktail, New Orleans, Recipes

The Vieux Carré Cocktail: A Classic New Orleans Tipple

The Vieux Carré cocktail is a classic cocktail that originated in New Orleans. It was invented in the 1930s by Walter Bergeron, the head bartender at the Hotel Monteleone’s famous Carousel Bar. The Carousel Bar is a revolving bar that has been a fixture of the French Quarter since 1949. The Vieux Carré cocktail is named after the French term for the historic district of New Orleans. The drink is a delicious blend of rye…

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Cocktail, New Orleans, Recipes

The Ramos Gin Fizz: A Classic Cocktail from New Orleans

The Ramos Gin Fizz is a classic cocktail that originated in New Orleans in the late 1800s. It was invented by Henry C. Ramos, who owned the Imperial Cabinet Saloon in the city’s French Quarter. The drink became so popular that Ramos had to hire a team of shaker boys to shake the cocktail for the required 12 minutes each to create the signature frothy texture. The cocktail is made with gin, lemon and lime…

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Cocktail, New Orleans, Recipes

The Pimm’s Cup: A Refreshing New Orleans Tradition

When most people think of New Orleans drinks, they probably think of the Sazerac or the Hurricane. But there’s another classic cocktail that’s beloved by locals and visitors alike: the Pimm’s Cup. The Pimm’s Cup is a refreshing and flavorful cocktail that’s perfect for sipping on a hot summer day in New Orleans. The drink is typically made with Pimm’s No. 1, a gin-based liqueur that’s flavored with herbs, spices, and fruit juices. It’s mixed…

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Cocktail, New Orleans, Recipes

Sipping a Classic: The Story of the Traditional Hurricane Cocktail

The Hurricane cocktail is a popular drink that has been enjoyed for decades. It’s a sweet and tropical concoction that is often served in a distinctive curved glass called a hurricane glass. The drink’s origins can be traced back to the 1940s in New Orleans, where it was first created by a legendary bar owner named Pat O’Brien. Pat O’Brien’s was a popular bar in the French Quarter of New Orleans. During the 1940s, it…

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